Panduan Bikin Thai Chicken Pandan Leaf / Ayam Pandan yang Sederhana

Halo Bunda di kesempatan kali ini Saya akan sharing resep cara bikin Thai Chicken Pandan Leaf / Ayam Pandan sederhana yang dapat Sobat parektekan

Thai Chicken Pandan Leaf / Ayam Pandan. Haloooo.. ,) Hayo siapa yang ga suka sama masakan ayam dari Thailand ini, yup ! namanya Thai Chicken With Pandan Leaf. Masaknya mudah kq , tp memang. Pandan leaf chicken is one of the best specialty chicken dishes in Thailand.

Cara Membuat Thai Chicken Pandan Leaf / Ayam Pandan

Pandan fried chicken is a favourite to many. The secret to the alluring aroma of the dish is none other than pandan leaves, also known as screw pine leaves which are used to wrap them. Pandan leaves are usually used to add aroma to a dish or as a natural colouring agent to cakes and many Southeast. Cara membuat Thai Chicken Pandan Leaf / Ayam Pandan mudah ini hanya menggunakan 12 bahan saja dan cukup 4 langkah. Dibawah ini resep mengenai cara buat Thai Chicken Pandan Leaf / Ayam Pandan selengkapnya yang dapat kalian parektekan.

Bahan-Bahan Thai Chicken Pandan Leaf / Ayam Pandan

Bahan yang diperlukan :

1. Silahkan kamu siapkan 250 gr of Ayam Fillet.
2. Silahkan Sobat siapkan 4 Siung of Bawang Putih.
3. Silahkan kalian siapkan 3 sdm of Saus Tiram.
4. Silahkan kamu siapkan 1/2 sdt of Gula Pasir.
5. Silahkan kalian siapkan 1 sdt of Lada Putih.
6. Silahkan Bunda siapkan Secukupnya of Daun Pandan.
7. Silahkan kamu siapkan of Deep Sauce.
8. Silahkan Bunda siapkan 3 sdm of Kecap Manis.
9. Silahkan Sobat siapkan 3 sdm of Kecap Asin.
10. Silahkan Bunda siapkan 1 siung of Bawang Putih.
11. Silahkan Bunda siapkan Secukupnya of Gula Pasir.
12. Silahkan Sobat siapkan Secukupnya of Air.

It was a time when pandan chicken had not become a common restaurant dish and you could It best to serve immediately, either on its own or with a sweet Thai sauce. It is usually eaten as an Wrap each piece of chicken in a pandan leaf in a triangular shape, securing with toothpicks if necessary. Wrap two pieces of chicken with a pandan leaf. Pandan Chicken - Fried chicken wrapped with screwpine leaves, commonly used in Malaysia to infuse the food or desserts with the sweet and Pandan chicken makes a great appetizer or finger food for your party and they are so easy to make.

Langkah-Langkah Thai Chicken Pandan Leaf / Ayam Pandan

Silahkan Sobat simak step by step cara buat Thai Chicken Pandan Leaf / Ayam Pandan berikut ini :

1. Potong Ayam Fillet menjadi beberapa bagian, tidak perlu terlalu besar.
2. Campurkan semua bumbu dasar kedalam ayam, aduk hingga rata lalu diamkan selama 30 menit.
3. Bungkus Ayam dengan Daun Pandan hingga semua tertutup rapat, lalu kunci dengan tusuk gigi atau sapu lidi.
4. Panaskan minyak goreng dengan wajan, goreng ayam hingga daun pandan kering dan aroma pandan keluar.

Chicken Pandan or Pandan Chicken is a delicious Thai chicken dish. Chicken pieces such as drumsticks, wings, and boneless breasts are marinated in a concoction of seasonings and spices then wrapped in Pandan leaves. Chicken pandan is a very simple chicken dish but it looks like you have ordered it on an authentic Thai restaurant. Its because the chicken meat is To cook chicken pandan; Debone chicken thigh and mix with cilantro, chopped garlic, oyster sauce, Knorr seasoning, brown sugar, salt, cornstarch. My Recipe‎ > ‎Chicken-Poultry‎ > ‎.